| Data type |
National data (Type1) |
|---|---|
| Indicator name |
Prevalence of undernourishment |
| Data name |
The proportion of the population who is lacking of energy and nutrition |
| Definition |
The proportion of the population whose dietary energy intake is below 75% of the estimated required energy intake and below the average requirements for calcium, iron, vitamin A, and riboflavin intake. |
| Data source |
Korea National Health and Nutrition Examination Survey |
| Data collection |
Interviews with household members aged 1 and over nationwide |
| Organizations |
Division of Health and Nutrition Survey and Analysis, Bureau of Chronic Disease Prevention and Control, Korea Disease Control and Prevention Agency |
| Periodicity |
Annually |
| Metadata | https://kostat-sdg-kor.github.io/sdg-indicators/public/data/Metadata-02-01-01_ENG.pdf opens in a new window |
Download Headline CSV
Download Source CSV
Headline data
| Year | Value |
|---|---|
| 2001 | 18.4 |
| 2005 | 11.6 |
| 2007 | 17.1 |
| 2008 | 13.8 |
| 2009 | 14.2 |
| 2010 | 10.0 |
| 2011 | 10.6 |
| 2012 | 11.9 |
| 2013 | 8.0 |
| 2014 | 8.0 |
| 2015 | 8.5 |
| 2016 | 12.4 |
| 2017 | 13.3 |
| 2018 | 12.9 |
| 2019 | 17.4 |
| 2020 | 17.6 |
| 2021 | 17.0 |
This table provides information on metadata for SDG indicators as defined by the UN Statistical Commission. Complete global metadata is provided by the UN Statistics Division.
| Indicator name |
Prevalence of undernourishment |
|---|---|
| Target name |
By 2030, end hunger and ensure access by all people, in particular the poor and people in vulnerable situations, including infants, to safe, nutritious and sufficient food all year round |
| Organizations |
(FAO)Food and Agriculture Organization of the United Nations |
| Metadata | https://unstats.un.org/sdgs/metadata/files/Metadata-02-01-01.pdf opens in a new window |